Journal of Antioxidant Activity

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Volume: 2

Issue No: 4

🌐 Open Access Research-article
Article #1
Production of dried tomato powder with a high concentration of functional components and nutrients
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🌐 Open Access Research-article
Article #2
Evaluation and Comparision of Total Phenolics, Total Flavonoids and Antioxidant Activity of A. Mexicana Aerial Parts in Different Solvents
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Issue No: 3

🌐 Open Access Research-article
Article #1
Effect of Solvent pH on Antioxidant and Phytochemical Activities of Mulhatti Aerial Parts (Glycyrrhiza glabra L.)
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🌐 Open Access Research-article
Article #2
Comparison of Quality and Microstructure of Strawberry Powders Prepared by Two Different Drying Methods: Low Temperature Drying with Convection Dryer and Vacuum Freeze Drying
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🌐 Open Access Research-article
Article #3
Ozone/Oxygen Molecules Exert Mild Oxidative Stress on Testis Mitochondria Isolated from the Rat Testicular Ischemia/Reperfusion Injury
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Issue No: 2

🌐 Open Access Research-article
Article #1
Evaluation of Antioxidative Potential of the Biofield Energy Treated Proprietary Test Formulation on L-NAME and High Fat Diet-Induced Cardiovascular Disorders in Sprague Dawley Rats
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🌐 Open Access Research-article
Article #2
Antioxidative Protective Effect of Ozone Therapy on Isolated Mitochondria from Human Sperm
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🌐 Open Access Research-article
Article #3
Antioxidant Activity of Pod Coat Extracts of Pigeon Pea (Cajanus Cajan L.) and Their Efficacy in Stabilization of Soybean Oil
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🌐 Open Access Research-article
Article #4
Effect of pH on Phytochemical and Antioxidant Potential of Satawar Tubers (Asparagus Racemosus Willd.)
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Issue No: 1

🌐 Open Access Research-article
Article #1
Comparative Analysis of Atherosclerosis Risk Factors in the Staff of the Tbilisi (Georgia) Cleaning Service
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🌐 Open Access Research-article
Article #2
Antioxidant Activity of Surinamese Medicinal Plants with Adaptogenic Properties and Correlation with Total Phenolic Contents
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🌐 Open Access Research-article
Article #3
Evaluation of Anti-oxidation and Therapeutic Effect of Biofield Energy Healing Based Novel Test Formulation Using TNBS (Tri Nitro Benzene Sulfonic Acid) - Induced Ulcerative Colitis in Sprague Dawley Rats
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🌐 Open Access Research-article
Article #4
Antioxidant Activity of Biofield Treated Proprietary Test Formulation Supplemented with Vitamins and Minerals in Vitamin D3 Deficiency Diet (VDD) Induced Sprague Dawley Rats
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Volume: 1

Issue No: 4

🌐 Open Access Research-article
Article #1
Antioxidative Potential of Consciousness Energy Healing Treatment on HepG2 Cells and DMEM after Oxidative Stress Induced by Hydrogen Peroxide
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🌐 Open Access Research-article
Article #2
Purification and Characterization of Xanthine Oxidase from Liver of the Sheep (Ovis Aries)
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🌐 Open Access Research-article
Article #3
Antioxidant Properties of Red and Yellow Varieties of Cashew Apple, Nut and Husk (AnacardiumOccidentaleL.) Harvested in Mexico
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🌐 Open Access Research-article
Article #4
Non-Enzymatic Methylglyoxal Formation From glucose Metabolites and Generation of Superoxide Anion Radical During Methylglyoxal-Dependent Cross-Links Reaction
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Issue No: 3

🌐 Open Access Research-article
Article #1
Investigation on Phytochemical and Antioxidant Activity of the Plant Murraya koenigii Linn (Curry leaf) in Rajshahi, Bangladesh
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🌐 Open Access Research-article
Article #2
The Assessment of Alchornea Cordifolia Activity in Aflatoxicosis Reduction in Rat.
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🌐 Open Access Research-article
Article #3
Some Aspects of Regulatory Criteria for Metal-ligand Homeostasis in Epidermal Cells
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🌐 Open Access Letter
Article #4
Antioxidant Protection of Donor Packed Red Blood Cells using Mexidol
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The current research shows the possibility of long-term conservation of the erythrocytes an-tioxidant activity in the process of donor packed red blood cells while introducing mexidol to the hemoconservant glugicir composition.

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Issue No: 2

🌐 Open Access Research-article
Article #1
The Total Antioxidant Capacity of Foods: A Reappraisal. Application to Commercial Orange Juices
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🌐 Open Access In-brief
Article #2
New Antioxidant Flavonoids from the Aerial Parts of Secamone Afzelii
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🌐 Open Access Editorial
Article #3
Methionine and Antioxidant Potential
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🌐 Open Access Research-article
Article #4
The antioxidant and hepatoprotective activities of two tea polysaccharides
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Issue No: 1

🌐 Open Access Review-article
Article #1
The Potentials of Antioxidant Micronutrients in the Management of Metabolic Syndrome
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🌐 Open Access Research-article
Article #2
Comparison of Two Analytical Methods used for the Measurement of Total Antioxidant Status
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🌐 Open Access Research-article
Article #3
Anti-Oxidant Phytochemicals as Potential Treatments for Age-Related Macular Degeneration
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🌐 Open Access Research-article
Article #4
Induction of Antioxidant Capacity and Hydroxymethylfurfural Content Variations by Modifications of Cooked Fruit Processing.
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🌐 Open Access Research-article
Article #5
Radical-Scavenging and Anti-Oxidative Activities of TBN in Cell-Free System and Murine H9c2 Cardiomyoblast Cells
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